Food Stories - Singapore
Season 1 | Episode 3 |
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Traditional yet modern, local yet global – the food of Singapore tells the story of its evolution from a fishing village to Asia’s multicultural hub.
Episodes
The Chinese Connection
Season 1 | Episode 1 | 23 mins
Find out how the flavours of China have come to be such an integral part of the cuisine of Singapore.
The Indian Roots
Season 1 | Episode 2 | 22 mins
From fish head curry to ‘Rojak’, why do visitors from India in Singapore find it difficult to identify with the Indian dishes in the country?
The Malay Heritage
Season 1 | Episode 3 | 21 mins
Singapore did fusion food way before it was cool: the island nation’s oldest cuisine is a fusion fare that was born over 600 years ago.